Obviously, you shouldn’t actually be avoiding healthy foods, but there are some “health foods” that aren’t all that healthy; some may even be very toxic to your health. In fact, some of these “healthy” foods constantly trigger the bodies immune system, which can lead to chronic inflammation. This is just the grounds of Adrenal Fatigue Syndrome needs to develop. Let’s take a look at the 16 most dangerous foods that are thought to be healthy, and consider their impact on the AFS and Neuroendometabolic (NEM) system; the last one may really surprise you.
Avoiding Healthy Foods and Their Role in AFS
What are AFS and the NEM system?
In brief, AFS is a condition that affects the adrenal organs, which are a component of the NEM system. The NEM system is a way of looking at the network of organs, nerves and other systems that make up the body. Each part of the NEM system is connected to the other parts, and each is impacted by the proper function or dysfunction of each part.
AFS itself is expedited by consistent worry from the condition of your environment, and your internal well-being. The adrenal framework is accountable for the “fight or flight” response, which has evolved to keep you away from danger, by creating hormones like adrenaline and cortisol. In any case, chronic stress taxes the adrenal organs and can prompt AFS as a result of a wear out of the adrenal organs, and if left unchecked, can cause dysfunctions in other parts of the NEM system.
Why avoiding healthy foods may be healthy.
Health crazes come and go, almost every week there is some new superfood or a healthy alternative to add to our diets. These foods, however, are not often tested and may not be what we first think. Unfortunately, it often takes years for people to figure out which foods aren’t actually healthy. Avoiding so-called healthy foods which actually have many negative impacts on the body can be beneficial to your health, and could alleviate the work required by your adrenal glands and the NEM system as a whole.
Many of the foods on this list cause inflammation, irritation and can stress the body in many different ways. Avoiding these foods can lead to a less stressed NEM system allowing you to live a happier, healthier, more energetic life.
You Should Be Avoiding Healthy Foods, That is on This List:
Yes, occasional juice can certainly be beneficial, but too much fruit juice can be harmful. Consuming an 8-ounce glass of orange juice is the equivalent of eating 4 oranges worth of sugar in moments. This puts parts of your NEM system, particularly the pancreas and liver in stress, as well as spiking blood sugar. This process day after day can really cause a lot of stress on the body.
I know this one hurts because we always thought sushi was a healthy alternative, and in some ways it still is. However many varieties of sushi are not a low-calorie food. Those tiny rolls may not look like much, but in fact, they are much bigger than they appear. Just one California roll, just one, has as much imitation crab as two sandwiches.
You may then opt for the vegetable tempura, but that is another calorie packed order. A typical order of vegetable tempura can have 1,600 calories and 60% of those are from fat. Crazy right?
To avoid packing on the calories at the sushi bar,
- Ask the cook to go lite on the rice
- Be sure to order a side salad
- Go light on the sodium packed soy sauce
- Avoid fried and tempura options, as delicious as they may be!
With fewer calories than chips, and a simple ingredient list it can seem like pretzels are a healthy alternative. While it is true there isn’t nearly as many calories or fat, there isn’t much else either. Pretzels hold almost no nutritional value, but still, require your body’s work to digest them.
Artificial sweeteners are one of the most dangerous “health foods”. They are supposedly better than sugar because a low sugar diet is a good right? Although it is certainly a good idea to keep sugar intake to a minimum, artificial sweeteners are not healthy in the least.
In studies, daily use of artificial sweeteners in diet soda has been linked to a 67% increased risk of being diagnosed with type 2 diabetes. Yes, that’s right, “diet soda” has been found to increase the risk of acquiring type 2 diabetes.
And that is not all, these sweeteners are clinically linked to:
- Bladder and breast cancer
- Brain tumors
- Weight gain/obesity
Artificial sweeteners impact the neuroendometabolic (NEM) system in so many ways that they should be avoided at all costs. Artificial sweeteners may be one of the worst foods you can eat if you are looking to avoid or alleviate AFS. Maybe now you are starting to see why you should be avoiding healthy foods.
Commonly found in sugar-free gum and sugar-free baked goods, sugar alcohols like xylitol, erythritol and others may not be the healthiest foods you thought they were. Though not as harmful as artificial sweeteners, these sugars have been linked to Small Intestine Bacterial Overgrowth (SIBO), headaches, allergies, gas, rashes and bloating. Though likely not quite as harmful as artificial sweeteners, they are certainly something to consider avoiding.
Instead: Try Stevia, raw honey or monk fruit. In moderation of course.
Spinach Wraps and Pasta
Avoiding healthy foods may seem silly until you realize just how many ways you as a consumer have been tricked. Spinach pasta and spinach wraps may seem like a healthy alternative to whole wheat wraps, but in reality, there is little to no difference between the two. It’s not that spinach pasta and wraps aren’t healthy, it’s that they are no healthier than their whole wheat cousins.
‘Atlantic’ Salmon and Farm-Raised Fish
Farm raised fish, like salmon, is not nearly as healthy as their wild-caught counterparts. Not only are chemicals often added to help them retain their color, farm-raised fish is devastating for the environment. Farm raised fish also contains much less fatty acid and nutrients than wild caught fish.
In October of 2016, a study found that levels of omega-3 in farmed raised salmon was half of what it was 5 years prior. Much of this had to do with the decreased anchovy content of their food.
The University of New York in Albany found that environmental pollutants, dioxin, in particular, were found at levels 11 times higher than levels in wild-caught salmon.
A Food and Water Watch aquaculture report in 2011 noted several concerning statistics. Hundreds of thousands of farm-raised fish make it out into the wild. It’s not just the fish that are escaping either, these fish carry with them parasitic “super lice” which are not killed by even the harshest chemicals. It’s not just the lice either, they carry with them diseases that nearby fish populations cannot endure.
In 2015, the FDA approved the sale of genetically engineered salmon, and sellers of this fish are not required to label them. https://www.drlam.com/articles/adrenal_fatigue.asp Approval was granted despite the fact that the salmon did not grow as fast as the creator had claimed.
Instead of eating farm raised fish, chose wild-caught salmon, Atlantic Mackerel, and Pacific Sardines.